Private Reserve Commercial Vacuum Sealer
- In stock, ready to ship
- Inventory on the way
Keep your food and herbs fresh up to 5x longer with the Private Reserve Commercial Vacuum Sealer. The airtight seal of the multi-ply bags prevents oxidation and freezer burn, making them resistant to tears and punctures. The easy and quick sealing operation will make preserving your food and herbs simple.
The Private Reserve Commercial Vacuum Sealer seals compatible bags with openings up to 12.25 inches and offers heavy-duty performance. Featuring a double seal, user-definable vacuum and sealing times, and a pulse vacuum function for delicate goods! Quick and easy sealing operation, plus 10 free food-safe bags (80% polyethylene, 20% nylon, BPA-free) make it a great choice for your kitchen.
Instruction Manual
- The included food-safe bags are 80% polyethylene, 20% nylon, and BPA-free.
- Seals compatible bags with openings up to 12.25 inches.
- Heavy-duty performance
- Double seal
- User-definable vacuum and sealing times
- Pulse vacuum function for delicate goods
- Canister function
- Marinate function
- Multi-ply bag material is designed to lock air out
- Puncture and tear resistant bags
- Quick and easy sealing operation
- Includes ten free vacuum bags
Mylar bags (sealing only) – Wait 60 seconds between each seal. This is to ensure the temperature bar doesn’t’ get too hot and cause damage to the unit. Start with a lower temp option to find the best seal.
Mylar bags (vacuum sealing) – The bag needs to have at least one side textured. If both sides are flat the bag can only be sealed, not vacuum sealed. The bag thickness can range from 50-250 micron (125 max single side thickness).
